FOOD MENU
H&C FEAST FOR 2
Choose any 2 small, 2 large + focaccia, chips & salad — $75 per person
BREAD & SNACKS
Focaccia, olive oil (ve) — 6.5 (GF bread — 9)
7-Spiced Pickles (ve, gf, cf) — 10
Olives, cocktail onions, chilli (ve, gf, cf) — 9
Carrot & Cashew Dip, whipped tofu, papadams (ve, gf, cf) — 16
3 x Sliced Deli Meats, focaccia (df) — 35
3 x Cheese, focaccia, quince paste — 35
Oysters (6), lemon, H&C Verjus (gf, cf, df) — 33
Chips, paprika mayo (v, gf, df) — 14
Pumpkin Croquettes, pepitas (4pcs) (v) — 19
Pickled Octopus, red pepper & olive (gf, cf, df) — 19
Share Plate: Burrata, pistachio & capers, mortadella, focaccia, pickles, olives — 34
Fried Chicken, pickles, hot sauce, kewpie mayo — 24
Add Avruga caviar to anything & everything — 10
Poutine, stracciatella, chips, gravy — 21
SMALL PLATES
Beef Tartare, cured egg, fried focaccia, black garlic (df) — 25
Fish Crudo, cucumber, sesame, coriander (gf, cf, df) — 25
Sardines Escabeche, peppers, carrots, saffron (df, gf, cf) — 22
Prawn, black lime butter, curry leaves (gf, cf) — 28
Pork Belly, zucchini, green curry mayo (df) — 28
Broccolini, apple, almonds (ve, gf, cf) — 22
Brussels Sprouts, kimchi, coriander (ve, gf) — 22
Salad Leaves, H&C Vinaigrette (ve, gf, cf) — 13.50
BIG PLATES
Eggplant Parmi, tomato sauce, burrata (v) — 29
H&C Double Cheeseburger, pickles, chips — 28
Pumpkin Veg Burger, cheese, chips (v) — 28
H&C Fish & Chips, tartare, lemon (df) — 29
Sugarloaf Cabbage, miso, macadamia (ve, gf, cf) — 32
Market Fish, fennel, tomatoes, olives (gf, cf, dfo) — 44
Steak Frites, sauce au poivre (rump, med rare) (gf) — 45
Braised Beef Rigatoni, parmesan (dfo) — 35
Chilli Clam Sugo Spaghetti — 35
Mushroom Tagliatelle, hazelnuts, stracciatella (v) — 33
KIDS
Cheeseburger & chips — 14
Tomato Pasta (v) — 14
Fish & chips (df) — 14
DESSERTS
Chocolate Parfait, dried fruits, port (gf, cf) — 16
Sticky Rice Cake, whipped coconut cream (ve, gf, cf) — 16
V = Vegetarian / VE = Vegan / GF = Gluten Free / CF = Coeliac Friendly / DF = Dairy Free / DFO = Dairy Free Option
DRINKS MENU
(Prices: glass / bottle)
BUBBLES
Villa Fresco 'Prosecco', King Valley VIC — 12.5 / 50
H&C Pet Nat, Chenin, MR WA '26 — 15 / 65
Willowbridge Blanc de Blanc, Geographe WA '25 — 15 / 65
Laurent-Perrier 'La Cuvée' Brut NV, Champagne FR — 25 / 100
Taittinger 'Prestige' Brut NV, Champagne FR — 170
Laurent-Perrier Rosé Brut NV, Champagne FR — 180
Louis Roederer 'Collection 246' Brut NV, Champagne FR — 195
Laurent-Perrier 'La Cuvée' Brut MAGNUM, Champagne FR — 200
Manon Boutillez BDB Extra Brut NV, Champagne FR — 300
WHITE
H&C 'White' SBS, MR WA '24 — 12 / 48
H&C x SxSW 'Regalo' Vermentino, MR WA '26 — 16 / 70
H&C x Grace Farm 'Trésor' Semillon, MR WA '26 — 16 / 70
H&C x Dormilona 'Little Hands' Chardonnay, MR WA '25 — 16 / 70
Shepherd's Hut Riesling, Porongurup WA '25 — 15 / 65
Montevento Pinot Grigio, Venice IT '25 — 15 / 65
Wines of Merritt Chardonnay, MR WA '25 — 17 / 75
CRISP & FRESH
Tomfoolery 'Cut N Run' Riesling, Eden Valley SA '24 — 55
Leeuwin Estate 'Art Series' Sauv Blanc, MR WA '25 — 60
Konpira Maru 'Pan Opticon' Riesling Blend, KV VIC '25 — 60
Spreitzer Muschelkalk Riesling, Rheingau Germany '25 — 80
Mount Horrocks 'Watervale' Riesling, Clare Valley SA '25 — 85
Landron Chartier 'Melon B', Muscadet FR '23 — 90
Grosset 'Polish Hill' Riesling, Clare Valley SA '24 — 120
Domaine Gautheron Chablis, Burgundy FR '24 — 165
SMOOTH & RICH
Local Weirdos Semillon, Swan Valley WA '23 — 90
Domaine Naturaliste 'Purus' Chardonnay, MR WA '22 — 90
LS Merchants Chardonnay, MR WA '25 — 90
Cullen 'Metricup' Chardonnay, MR WA '25 — 95
Thunderstone Chardonnay, Porongurup WA '25 — 110
Arnaud Lambert 'Clos de Midi' Chenin Blanc, FR '22 — 130
Flametree 'SRS' Chardonnay, MR WA '24 — 150
Tyrrell's 'Vat 1' Semillon, Hunter Valley NSW '19 — 150
Leeuwin Estate 'Art Series' Chardonnay, MR WA '22 — 225
ORANGE
Pat Sullivan 'Jumping Juice' Verm Blend, RL SA '25 — 15 / 65
Hoi Polloi Orange, Gewürztraminer / SB / Pinot Gris — 15 / 65
Sth by Sth West 'Fiori' Muscat / Chenin, MR WA '24 — 70
ROSÉ
H&C Rosé, MR WA '24 — 12 / 48
La Tonnelle Rosé, Provence FR '24 — 15.5 / 68
Moorak Chard / Riesling / Pinot Meunier Rosé, AH SA '24 — 80
CHILLED RED
H&C 'Friends Blend' Red Blend, MR WA '26 — 16.5 / 72
H&C 'Soltera' Grenache, MR WA '26 — 17 / 75
KP Naturally Grenache, MR WA '21 — 15 / 65
Lini 910 Labrusca Lambrusco Rosso NV, IT (Sparkling) — 65
SWEET
Stormflower 'Botrytis' SBS, MR WA '23 (75ml) — 14 / 60
Crittenden 'Pinocchio' Moscato NV, KV VIC — 14 / 60
RED
H&C Shiraz, Frankland River WA '24 — 13 / 55
H&C Montepulciano, Geographe WA '25 — 16 / 70
Table Wines 'Small Plates' Grenache Blend, RL SA '25 — 15 / 65
Woodlands Cab Sauv Merlot, MR WA '22 — 17 / 75
Ekin Pinot Noir, Adelaide Hills SA '24 — 16 / 70
LIGHT CLASSICS
Dominique Morel Beaujolais Villages, FR '24 — 65
LS Merchants Pinot Noir, Pemberton WA '25 — 70
Even Keel Pinot Noir, Tasmania '24 — 80
Felix Caspar 'Birdie' Cabernet Franc, MR WA '24 — 85
Vanguardist 'Oeno' Syrah, McLaren Vale SA '24 — 85
Les Athlètes Pinot Noir, FR '24 — 90
Paralian 'Marmont Vineyard' Grenache, McLaren Vale SA '25 — 95
Crittenden 'Cri de Coeur' Pinot Noir, MP VIC '23 — 195
PLUSH & JUICY
Pizzini 'Nonna Gisella' Sangiovese, King Valley VIC '23 — 65
Below & Above Merlot, Pemberton WA '20 — 80
Grace Farm Malbec, MR WA '23 — 90
Garon Côtes du Rhône GSM Blend, FR '23 — 95
Ogereau 'L'Enjouée' Cabernet Franc / Gamay Blend, FR '23 — 95
BIG & BOLD
Leeuwin Estate 'Art Series' Shiraz, MR WA '22 — 80
Wines of Merritt 'Rosabrook' Cab Sauv, MR WA '23 — 80
d'Arenberg 'Dead Arm' Shiraz, McLaren Vale SA '19 — 110
Domaine Naturaliste 'Morus' Cabernet, MR WA '21 — 120
Tomfoolery 'Artful Dodger' Shiraz, Barossa SA '22 — 125
Moss Wood 'Ribbon Vale' Cabernet Sauv, MR WA '22 — 150
Flametree 'SRS' Cabernet Sauvignon, MR WA '22 — 150
COCKTAILS & MOCKTAILS
SLOE MARGARET — 22
Sloe gin, orange liqueur, vanilla, agave, lime
ESPRESSO MARTINI — 21
Vodka, single origin coffee
MARGARITA — 21
Tequila, orange liqueur, lime
Add $2 for habanero & jalapeño spicy tincture
NEGRONI — 19
Gin, Campari, vermouth
DARK & STORMY — 19
Matso's ginger beer, dark rum, lime, angostura bitters
MOCKTAILS — 14
Virgin Margarita
Virgin Dark & Stormy
Noperol Spritz
Check our cocktail board for a range of Spritzes, and ask staff for non-alcoholic beer and wine options.
H&C Urban Winery
Opening Hours
Open 7 days, 11am till late. Lunch and dinner.
Find Us
You'll find us at 181 High Street, Fremantle.
Contact Us
Take a Look
181 HIGH STREET
FREMANTLE / WALYALUP
WESTERN AUSTRALIA 6160
OPEN 7 DAYS, 11AM 'TIL LATE.
LUNCH AND DINNER.
© 2024 by H&C Urban Winery Pty Ltd
Tavern License
LIC# 602220484223
Licensee: H&C Urban Wine Co Pty Ltd
Warning
Under the Liquor Control Act 1988, it is an offense;
• to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
• for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises
We honour the Whadjuk Noongar people as the traditional custodians of the land on which we live, work and play and offer our respect to Elders past, present and emerging.