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Open from midday til late, 7 days a week

H&C Urban Winery

in the heart of Freo

BAR • RESTAURANT • CELLAR DOOR

H&C Urban Winery, arches
H&C Urban Winery, barrell room
H&C Urban Winery, bar

About Us

“We want a relaxed, fun atmosphere but good quality food, wine, spirits & beers. Even down to the menu style, we’ve used the phrase ‘Modern Fremantle’ as the theme of our cuisine, drawing on the influences of Fremantle to give us direction in food.”

Functions

Casual Drinks

Lunch & Dinner Reservations

Take a Look

© 2024 by H&C Urban Winery Pty Ltd

LIC# 602220484223
Licensee: H&C Urban Wine Co Pty Ltd
Warning

Under the Liquor Control Act 1988, it is an offense;
• to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or

• for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises

Tavern License

181 HIGH STREET

FREMANTLE / WALYALUP

WESTERN AUSTRALIA 6160

OPEN EVERY DAY 12PM 'TIL LATE

BOOK A TABLE

TUESDAY is BURGER DAY

Every Tuesday from midday til late

Tuesday Burger! Chips! Pint! (or glass of wine) $24!!!!!!

It’s not all about fancy grape juice … some days you just want a burger.

 

Tuesday H&C Burger, chips and a pint of swan or glass of house wine for $24. Bargain!!!! Kitchen open all day from midday

SUNDAY WINE'd UP

Date: Every Sunday

Time: 1pm - 4pm

Free Entry

LS Merchants join us for our first Sunday Wine'd Up, and then every Sunday for the whole month of May!!!

Grab a table and we'll drop by with a series of wines for you to try. A perfect way to catch up with friends and try some amazing wine (and chat about them if you choose). Relaxed, low pressure wine tasting with friends... Pure Sunday vibes. Some of our favourite Djs wil be stopping by to soundtrack the afternoon plus beer and wine specials at the bar. The kitchen's open all day.

MON TOUT WINE DINNER

Date: Wednesday 29th May 2024

Time: 7pm -  10pm.

Mon Tout Wine Dinner

 

Join us for a special wine dinner in our barrel room featuring 5 courses prepared by celebrated Head Chef Gorde Kahle paired with exceptional wines from Margaret Rivers Mon Tout. 

 

‘Mon Tout’ - in French, means ‘my everything’. Mon Tout specialises in handpicked, handmade natural ferment, unfiltered, Lo-Fi / minimal intervention wines with grapes sourced from sustainable vineyards throughout the south west. 

 

Strictly Limited seats. Booking Essential!

WEDNESDAY WINE MIXER

volume 2

Date: Wednesday 15th May 2024

Time: 6pm -  8pm.

Join us on a fun and interactive wine tasting with Chris in our cosy barrel room.

WA vs SA
Vinterloper X Vallee Du Venom

We are excited to announce that the May edition of Wednesday Wine Mixer will feature Vinterloper’s Akira Takahashi (SA) alongside recently named Young Gun of Wine top 50 Vallee Du Venom winemaker Rhys Parker. Hosted by our resident wine guru Chris Masten, the night will feature great wine In a relaxed informal setting. Snacks provided throughout.

FRIDAY FRIED CHICKEN & FIZZ

Every Friday, all day til late!

Every Friday we celebrate 2 of our favourite things: Fizz and fried chicken.

With options that include Prosecco, Pet Nats or Champagne & Caviar, there's an option for all tastes and desires!

Grab your mates and join us for a bubbly afternoon and evening!

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